Maple-Glazed Green Beans

Hey guys, I have a fresh new recipe for you! I first made these Maple-Glazed Green Beans for Thanksgiving at my in-laws’ home. Is there a rule about not experimenting with new recipes at parties and holiday gatherings? Well, I … Continue reading Maple-Glazed Green Beans

Garlic Asparagus

Lately I’ve really been attempting to make healthier, less processed, food for us. I’m not going to lie, my favorite meals are the unhealthy ones… dishes that are loaded with pasta and cheese… cheeseburgers have really been my thing recently… and, of course, pizza is always acceptable. I’m not completely cutting out these foods, but I’m trying to get as many vegetables into our diet as possible. Garlic salt makes amazing garlic bread (another unhealthy favorite), so I decided to try it on baked asparagus. We loved it! This way of cooking vegetables is definitely a keeper (try this flavoring method … Continue reading Garlic Asparagus