Tag: Barbecue

Recipes, Savory2 Comments

Corn and Black Bean Salsa

Shae | Hello Homebody

This salsa has such a fresh and flavorful taste, it’s perfect for summer! All of the ingredients in this simple recipe are easily kept on hand, great for a last minute appetizer or side dish. Corn and Black Bean Salsa 1 cup rotel 1 cup corn 1 cup black beans 1/4 cup onion (chopped) fresh cilantro corn chips 1 lime Stir together rotel, corn, beans, and onion. Add lime juice to taste. Top with chopped cilantro. This salsa is best if chilled before serving. Serve with corn chips. Enjoy this salsa with a tasty Mexican meal or at your next … Continue reading Corn and Black Bean Salsa

Recipes, Sip4 Comments

Blueberry Lemonade

Shae | Hello Homebody

This refreshing lemonade is the perfect drink to enjoy at your next picnic or barbecue! If blueberries aren’t your thing, try adding raspberries, strawberries, or blackberries. Blueberry Lemonade                                 4- 6 servings 1 cup sugar 1 cup lemon juice (6-8 lemons) 5-6 cups water 2/3 cup blueberries Juice lemons. If you don’t have a citrus juicer // stick a fork into the flesh of a halved lemon and twist as you squeeze the lemon. Pour lemon juice (with some pulp, no seeds) into a blender. … Continue reading Blueberry Lemonade

Recipes, Savory15 Comments

Fancy Grilled Cheese // BBQ Mac and Cheese

Shae | Hello Homebody

We first experienced this BBQ – macaroni and cheese – grilled cheese sandwich at Fort Worth’s food truck park. The combination of macaroni and cheese with barbecue is amazing. Granted, you wouldn’t want to eat these every day but, if you’re ready to splurge, it’s a great treat that you can easily make at home! BBQ Macaroni and Cheese Grilled Cheese Needed: french bread barbecue meat macaroni and cheese cheddar cheese butter Make macaroni and cheese, I simply cooked pasta and added velveeta cheese (don’t add milk, you don’t want the cheese to be too runny). Heat up barbecue meat. You can … Continue reading Fancy Grilled Cheese // BBQ Mac and Cheese

Recipes, Savory21 Comments

Brisket Barbecue // Crockpot Recipe

Shae | Hello Homebody

I grew up in the midwest, where we always ate pork barbecue. After moving to Texas, I was introduced to brisket (it’s all about the beef here). After marrying a Texan, I decided that I should try to tackle the beef BBQ thing myself. The crockpot really makes cooking brisket so easy! For best results, use a small brisket. I have found that larger pieces of meat overwhelm the crockpot and don’t cook down as well. Also, fat around the meat is good (it will help the meat to become tender and it will peel off easily after cooking) but … Continue reading Brisket Barbecue // Crockpot Recipe