Vanilla Coffee Syrup

I love all things vanilla! How could you not like vanilla? It’s the flavor that I choose most often when it comes to making scones, cake, cookies, pudding, and coffee!¬†If you frequently use vanilla beans for baking, save the empty pods for this easy coffee syrup recipe! Vanilla Coffee Syrup Needed: 2 cups water 2 cups sugar 1/4 cup brown sugar 1 vanilla bean pod (or 1 tsp vanilla extract) glass dispenser bottle To sterilize your¬†dispenser bottle, wash it with soap and hot water. In a saucepan, add water, sugar, and the vanilla bean pod (if you’re using vanilla extract, … Continue reading Vanilla Coffee Syrup